EASTBART “MOYITUO” CAMEL YOGURT New Arrival

As you see, every once in a while, Yi bate brings new surprises to everyone! Following the launch of Yi bate Organic Pure Camel Milk and Channel Exclusive Pure Camel Milk in the first half of this year, recently oriented to consumer demand, Yi bate will launch a delicious new product of “ Moyituo ”Camel Yogurt , which will once again refresh consumers' innovative knowledge of camel milk. EASTBART “ Moyituo ”Camel Yogurt Probiotic fermentation, nutritional supple m entation, multiple care. The main focus is a good and nutrition drink . Xinjiang big brand , listed on the peak 8 years of brand precipitation, 5 major protection escort Q uality Guaranteed : the EASTBART camel yogurt from Yi bate brand . Milk source G aranteed: Yibate Exclusive P asture Formula G uaranteed: S cientific research and development by Northwest A & F University, Xinjiang Shihezi University, and the Camel Dairy Products R & Dt Center of Xinjiang Academy of Agricultural Reclamation. Health Guaranteed: S tar probiotics fermentation (Streptococcus thermophilus, Lactobacillus bulgaricus). Market G uaranteed: A t present, similar products in China are basically blank, with multiple advantages of the desert camel provides the public with a new choice of camel milk drinks, is a new wind mouth of health products, leading the category of consumption of the new fashion! EASTBART “ Moyituo ” is a liquid yogurt drink made from camel milk powder, whole milk powder and other raw materials, fermented by a variety of probiotics, which not only retains the nutritional value of camel milk, providing high-quality proteins, calcium, etc., but is also rich in probiotics. The fermentation strains of probiotics can produce various forms of bioactive peptides, including antioxidant peptides, blood pressure-lowering peptides, immunomodulatory peptides, antimicrobial peptides and opioid-activated peptides, etc., which have the physiological functions of regulating anti-oxidative stress, regulating the functions of cardiovascular system, immune system, nervous system and gastrointestinal system. Pure camel milk added Deliciously renewed "Fresh" In the past, the shelf life of fresh camel milk is very short, up to 7 days. It is difficult for consumers to taste the deliciousness of fresh camel milk; Yi bate Dairy Group breaks through the camel milk preservation technology, relying on low-temperature sterilization and no-additive preservation technology, so that “ Moyituo ”enters thousands of households, bringing delicious new enjoyment to more consumers. Ready to drink, easy to carry, no matter when and where you are, you can enjoy the camel's milk, anytime and anywhere to open a delicious new experience. Full-bodied and mellow flavor Wake up the picky taste buds! It is worth mentioning that, in the production process based on the retention of taste and nutrition, the white sugar will be replaced by erythritol, 0 added sucrose properties are also very tempting in people's consumption choices, is very suitable for sugar control, weight loss and fitness of the consumer population, to provide people with a strong and delicious and a new choice. Long-term consumption of “ Moyituo ” is m ore beneficial to the body. 1 . It can fully absorb all kinds of nutrients The high quality protein in camel milk is one of the nutrients we want to take in. Besides that , it also has calcium, phosphorus, magnesium and vitamin A. Not only can “ Moyituo ” camel milk completely retain all the components of raw camel milk, in the process of fermentation, many proteins are broken down into small molecules of peptide chains and amino acids, and large molecules of lactose are broken down into galactose, glucose, etc., which makes“ Moyituo ” camel yogurt easier to digest and absorb than camel milk, and the various nutrients are utilized to the fullest extent. 2 . Not easy to lack of calcium, especially lactose intolerant people Milk and milk products are the best choice for calcium supplementation. Although there is a lot of calcium in many plant foods, the absorption rate may be very low due to the influence of oxalic acid, phytic acid and other components. However, the calcium in milk and dairy products is combined with proteins, which not only exists stably in the food and can be easily digested and absorbed in the stomach, as a liquid drink, it is easy for even children to consume sufficient amount of calcium. Especially lactose intolerant people, the body lacks of lact o se, and after the microbial fermentation of “ Moyituo ” , lactose is broken down, and the live bacteria contain β-galactosidase, which helps the digestion of lactose. 3. Drinking“ Moyituo ” over a long period of time is helpful in regulating the balance of intestinal flora! Intestinal health is an important factor in determining the degree of health of the body, we eat vegetables, fruits and other foods rich in dietary fiber, can provide nutrients for the beneficial intestinal bacteria, and “ Moyituo ” as a probiotic fermentation products, can provide nutrients for the probiotics in the intestinal tract, and also help to maintain the balance of intestinal flora. Along the way, Yi bate Dairy Group has continued to make breakthroughs in the camel milk track, while at the same time strengthening its strength and position as the pioneer of the camel milk category. Yi bate has been driving the new growth of the camel milk category with its courageous stance to be at the forefront of the trend and to continue to increase the size of its business!