Camel milk - New hope for the prevention and treatment of gastroenteritis

Autumn is the season of harvest. Various seasonal fruits and hairy crabs are overwhelming, allowing many "foodies" to feast to their heart's content. At the same time, acute gastroenteritis caused by improper diet and the changing seasons in autumn will also quietly "sneak attack" our bodies. Why is gastroenteritis so prevalent in autumn? On the one hand, in autumn, the temperature is changeable and there is a large temperature difference between morning and evening. People are easily caught cold. Once the abdomen is exposed to cold, the blood circulation of the intestines and stomach will be affected and the resistance will also decline. On the other hand, autumn is the harvest season. There are a variety of delicious foods everywhere. However, if people don't pay attention to food hygiene, pathogens such as bacteria and viruses can easily take the opportunity to invade. For example, eating spoiled fruits, undercooked seafood, or incomplete disinfection of tableware when eating out may all cause gastroenteritis. How to Deal with Gastroenteritis? First of all, start with living habits. We must pay attention to food hygiene, which is the key to preventing gastroenteritis. When buying food materials, carefully select fresh and unspoiled food. Develop a good habit of washing hands with soap and running water before meals and after using the toilet to not give germs an opportunity. At the same time, maintaining a regular schedule is also crucial. Adequate sleep can keep the body's immunity in good condition and effectively resist the invasion of germs. Avoid excessive fatigue and give the body a chance to relax and recover. Secondly, adjust the diet structure. In autumn, you can appropriately increase the intake of dietary fiber and eat more whole wheat bread, oatmeal, vegetables and fruits. These foods rich in dietary fiber can promote intestinal peristalsis and help discharge harmful substances in the body. Choosing easily digestible foods is also a wise choice. For example, millet porridge, soft noodles, yam paste, etc. are less irritating to the intestines and stomach and are easily absorbed. On the other hand, spicy, greasy and cold foods should be kept away as much as possible. They are the "enemies" of the intestines and stomach and will stimulate the intestinal mucosa and increase the burden on the intestines and stomach. Finally, take preventive measures and deal with infections. Pay attention to keeping the abdomen warm and add clothes in time according to temperature changes. Try to avoid going to crowded places with poor ventilation to reduce the chance of contacting infection sources. Preventing gastroenteritis, camel milk lends a helping hand. According to relevant reports, camel milk and fermented camel milk are widely used in the treatment of digestive tract diseases among residents in camel distribution areas. Lozovich (1995)'s research shows that the cure rate of gastric ulcer patients after taking fermented camel milk is 57.5%, while the cure rate after taking fermented cow milk is only 34.5%. Russian researchers have also successfully used fermented camel milk to cure infantile diarrhea and peptic ulcers. In autumn, the intestines and stomach often become extremely sensitive. Fluctuations in temperature and a little carelessness in diet may allow gastroenteritis, this "uninvited guest", to quietly strike. However, camel milk is like a caring guardian, building a solid defense line for your intestines and stomach. The mellow and delicate camel milk not only brings delicious enjoyment but also contains deep care for the intestines and stomach. The rich nutritional components in camel milk nourish every corner of the intestines and stomach. High-quality protein is a powerful helper for the repair of gastrointestinal mucosa. The perfect combination of minerals and vitamins injects vitality into the normal operation of the intestines and stomach. Calcium maintains the harmonious rhythm of gastrointestinal smooth muscle; vitamin A makes the barrier of the intestines and stomach more solid. Probiotics create a pure world for the intestines; prebiotics help beneficial bacteria grow healthily. Immunoglobulins and bioactive peptides regulate the immune response and bring peace and comfort to the intestines and stomach. In this beautiful autumn, let camel milk become a part of your life. Have a cup every day to care for gastrointestinal health and start your beautiful life journey. Let us enjoy a healthy and happy life with the company of camel milk.