• Jan. 18, 2025

    Exploring the Nutritional Value of Camel Milk: A Health Treasure Bestowed by Nature

    This paper aims to deeply explore the nutritional value of camel milk. Through the analysis of its protein, fat, vitamins, minerals, and special bioactive components, it reveals the important role of camel milk in maintaining human health. It is hoped that this can provide the public with comprehensive and accurate information for a scientific understanding of camel milk, and facilitate its rational application in the field of healthy diet.
  • Jan. 16, 2025

    On the Multiple Roles of Camels in the Ecosystem

    This paper delves into the crucial roles of camels in the ecosystem. Through research on aspects such as the camels' feeding habits, their impact on soil, their position in the food chain, and the dissemination of plant seeds, it reveals the significant significance of camels in maintaining ecological balance and promoting the stability and development of the ecosystem. The study shows that as iconic species in desert and semi - arid regions, camels have extensive and far - reaching ecological functions, which are indispensable for the healthy operation of the ecosystems they inhabit.
  • Jan. 09, 2025

    In - Depth Analysis of Camel Red Blood Cells: Structure, Function and Adaptation Strategies

    Camels, as iconic animals in desert environments, possess unique red blood cell structures and functions that endow them with remarkable adaptability. This article delves deep into the structural characteristics of camel red blood cells, expounds on their special functions in coping with the extreme desert environment, including efficient water and gas transport mechanisms, as well as the significance of these characteristics in the process of evolution and adaptation. Meanwhile, it looks ahead to the future directions of research on camel red blood cells, aiming to provide a theoretical basis for a better understanding of biological adaptability and the development of related applications.
  • Jan. 04, 2025

    A Research Article on the Differences between Bactrian Camels and Dromedary Camels

    This article focuses on the differences between Bactrian camels and dromedary camels. Through in - depth research and analysis of their morphological characteristics, physiological functions, ecological habitats, and cultural significance, we aim to comprehensively understand the unique features of these two types of camels, providing valuable information for camel research, conservation, and utilization.
  • Jan. 02, 2025

    Camels in China: The Interweaving of History, Culture and Scientific Research

    Camels, large mammals adapted to extremely arid environments, have played a significant role in world history. In China, the presence of camels also dates back to ancient times. They are not only practical domestic animals but have also left a profound mark on the fields of culture, economy and scientific research.

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Hot Products

100% Natural & Pure Camel Milk Powder

Pure camel milk powder is made of fresh camel milk from Yilike steppe in Xinjiang and is produced by advanced low temperature sterilization and modern drying technology.

The product retains the rich nutrients in fresh camel milk and the special active substances in camel milk.

Camel Milk Powder Pure Natural

No material elements are added, and all the nutrients in pure camel milk are completely retained, only water and some fat are removed. It is produced with advanced technology.

Pure Camel Milk Powder

Pure camel milk powder, made from 100% raw camel milk

EASTBART Oganic Camel Milk Powder

This product is specially selected with fresh raw camel milk as the raw material from 666.6 hectares of organic pastures in the Ta'er Basin, Xinjiang.Adopting the DSI technology (Direct Steam Injection Sterilization Technology) for instantaneous sterilization within 0.001 seconds.

EASTBART Chunzhen Pure Camel Milk Powder

The camel milk is carefully selected from free - ranging Bactrian camels in the Ta'e Basin of Xinjiang. Located in the golden milk source belt at 47° north latitude, this area is rich in grass and shrub vegetation such as Haloxylon ammodendron and Apocynum venetum, providing organic nutrition for the camels.

100% Pure Camel Milk Powder

Pure camel milk powder is made of fresh camel milk from Kurustai Steppe in Xinjiang and is produced by advanced low temperature sterilization and modern drying technology.

The product retains the rich nutrients in fresh camel milk and the special active substances in camel milk.

Whole Camel Milk powder

If you are looking to wholesale high - quality raw camel milk powder, EASTBART is your best choice! Our raw camel milk powder is sourced from Bactrian camels in the natural pastures of Xinjiang. These camels are free - range and feed on natural forage, ensuring that every drop of milk source is pure, pollution - free, and of excellent quality.

EASTBART has advanced production technology, which fully preserves the rich nutrients in camel milk, such as protein, vitamins (such as A, D, E, and B - complex vitamins), and minerals (calcium, iron, zinc, etc.). From milk source collection to production and transportation, the entire process strictly follows the quality system standards.

We offer a variety of packaging specifications to meet the needs of different channels. Moreover, our wholesale prices are highly competitive, providing partners with generous profit margins. At the same time, EASTBART is equipped with professional market support and attentive after - sales service, ensuring that your wholesale cooperation is worry - free and enabling us to jointly win in the health market!

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