Today, with an increasing number of subdivided types of camel milk powder, organic camel milk powder stands out and is highly praised. In recent years, “organic” has indeed become a hot topic that consumers pay attention to. But where exactly is the goodness of organic milk powder? What is organic? “Organic” is actually a concept that has been strictly certified and regulated. The milk source of organic milk powder comes from organic pastures. These pastures follow strict organic farming standards: no chemical pesticides, fertilizers, hormones or antibiotics are used. At the same time, the processing of organic milk powder also follows organic standards: no harmful substances are added. These strict standards and regulatory measures ensure the safety and healthiness of organic milk powder. In the food safety level, organic food is at the highest end. As a kind of organic food, organic milk powder has very strict requirements and standards. Therefore, organic milk powder has become the choice of more and more consumers who pursue health and safety. Strict standards for organic milk powder Raw materials: Must come from an established organic agricultural production system or wild natural products collected in an organic way. Raw material base: No prohibited substances such as pesticides, fertilizers, herbicides, and plant growth regulators have been used within three years. Production base: Must be far away from cities, industrial and mining areas, main traffic trunks, etc., to ensure that organic production plots are not polluted. Advocate natural growth and conduct rotational cropping and fallow cultivation every year. The seeds or seedlings of organic food come from nature and have not been modified by genetic engineering technology. The product strictly follows the processing, packaging, storage, and transportation standards of organic food throughout the production process. In the production and circulation process of organic food, there is a perfect quality control and tracking review system and a complete production and sales record file. Organic food must be certified by an independent national authoritative organic food certification institution. The main differences between organic milk powder and ordinary milk powder 1. Milk source and raw materials The milk source of organic milk powder is organically certified. It usually comes from organic pastures. These pastures follow strict organic farming standards and do not use chemical pesticides, fertilizers, hormones and antibiotics, ensuring the purity and naturalness of the milk source. In contrast, the milk source of ordinary milk powder does not have such strict requirements. In addition, organic milk powder does not contain any additives, pesticides and chemical fertilizers in the process of raw material collection and processing, ensuring the pure naturalness of the product. 2. Production and processing standards The processing of organic milk powder is carried out in accordance with organic standards. More than 95% of the raw materials used are organic raw materials, and the milk powder does not contain harmful substances such as flavors, fragrances, preservatives, and instant solvents. 3. Certification and traceability Organic milk powder must be strictly certified by national authoritative institutions before being put on the market. Moreover, in the production and circulation process, there must be a perfect quality control and tracking review system. Each product has a unique organic code. Consumers can query the organic certification certificate, source, producer and other information of the product through the organic code to realize organic traceability. 4. Nutritional value and feeding effect Since organic camels grow in a more natural and pollution-free environment, the camel milk they produce usually contains richer minerals, vitamins and other nutrients beneficial to the human body. Therefore, organic camel milk powder made from organic camel milk may have more advantages in nutritional value. At the same time, due to the stricter and purer raw materials and production and processing processes of organic camel milk powder, its nutritional value may be more abundant and easier to absorb. 5. Supervision The production process of organic milk powder is also subject to stricter supervision to ensure its quality and safety. In conclusion, organic milk powder shows obvious advantages in terms of milk source, raw materials, production and processing standards, certification and traceability, and nutritional value. It is a safer, healthier, and high-quality choice of milk powder. With the progress of the times, people's consumption concepts have been upgraded, and the choice of food is becoming more and more stringent. Eastbart organic pure camel milk powder not only injects a shot in the arm into the organic milk powder industry but also leads the development of the organic milk powder industry forward. In order to retain the nutritional components and the activity of biological substances in camel milk to the greatest extent possible, Eastbart organic pure camel milk powder adopts low-temperature pasteurization process and low-temperature spray drying technology. The product has more than 20 kinds of original nutrition, including 18 kinds of amino acids, as well as the original high calcium, high protein and other nutrients brought by camel milk. In addition, Eastbart organic pure camel milk powder adopts the practice of zero addition and only raw camel milk as ingredients, and has obtained China's organic certification with strict organic standards. The SGS test report of Eastbart organic pure camel milk powder has been issued. Plasticizers are not detected (ND), 308 pesticide residues are not detected (ND), and NGS-100% Bactrian camel gene. Eastbart camel milk has quality and strength! In this era where product quality is "king", Eastbart will have more good and safe products to meet the needs of consumers and better protect health.