OEM & ODM Camel Milk Solutions

FAQ

Q:

What nutrients are rich in camel milk?

A:

Camel milk is rich in a variety of high-quality proteins, such as immunoglobulin, lactoferrin, lysozyme, etc. These proteins have relatively small molecular sizes, making them more easily absorbed.
It has lower contents of fat and lactose and contains insulin-like factors, so people with diabetes and other conditions can consume it with confidence.
It is rich in vitamins and minerals, such as vitamin C, calcium, iron, etc.
It is rich in 18 kinds of amino acids, including: 1. Glycine; 2. Leucine; 3. Methionine; 4. Tyrosine; 5. Histidine; 6. Threonine; 7. Alanine; 8. Isoleucine; 9. Tryptophan; 10. Cystine; 11. Lysine; 12. Aspartic acid; 13. Valine; 14. Phenylalanine; 15. Proline; 16. Serine; 17. Glutamic acid; 18. Arginine.
Q:

What advantages does camel milk have compared with cow and goat milk?

A:

Compared with cow milk and goat milk, camel milk has certain advantages in terms of nutritional components, digestion and absorption, special effects, and suitable populations.
In terms of nutrition, it contains unique bioactive proteins. The fat globules are small, and there is a high content of unsaturated fatty acids. The vitamin C content is three times that of cow milk and twice that of goat milk, and the iron content is ten times that of cow milk and five times that of goat milk. Camel milk contains 18 kinds of amino acids essential for the human body.
Regarding digestion and absorption, the protein structure of camel milk is special, resulting in a lower risk of allergy. The fat and protein particles are small, making it easy for people with weak gastrointestinal functions to absorb.
In terms of special effects, it contains insulin-like factors, which are beneficial for diabetes patients to regulate blood sugar levels. Moreover, it is rich in immune-active substances, which can effectively enhance immunity.
Therefore, in addition to people with certain special diseases (such as diabetes patients, those suffering from chronic diseases like hypertension, hyperlipidemia, cardiovascular and cerebrovascular diseases, etc.), people in special occupations, such as residents in plateau areas, athletes, and soldiers, are also more suitable for drinking camel milk to supplement nutrition.
Q:

Is camel milk allergenic?

A:

Compared with cow milk and goat milk, the characteristics of camel milk in terms of protein structure, fat content, and lactose content make its theoretical allergenicity possibly relatively lower. It is recommended that people with allergic constitutions first consult a doctor or a professional nutritionist and proceed under their guidance. You can first consume a small amount of camel milk and observe whether there are any allergic symptoms.
Q:

For whom the product is suitable for?

A:

There is no fixed restriction on the groups of people who can consume camel milk. Children, students, middle-aged and elderly people, pregnant and lactating women, people with diabetes, those with high blood pressure, high blood lipid and high blood sugar, people with high uric acid, those who need to strengthen their physique, those who need to regulate their intestines and stomach, as well as those who often drink alcohol for social activities can all drink camel milk.
Q:

Why does camel milk taste salty?

A:

Camels live in deserts, Gobi areas and other places in Xinjiang and Inner Mongolia. In these places, saline-alkali foods are the main food for camels.
Q:

Why is camel milk powder expensive?

A:

In terms of camel farming, the long growth and reproduction cycles of camels limit the number of camels in stock. During the collection and processing of camel milk, female camels only secrete milk when stimulated by their calves. They produce only 2 to 3 kilograms of milk per day. The milking process is complex, and special techniques and equipment are needed in the processing to preserve its nutritional components. In addition, the high nutritional value of camel milk is also one of the reasons contributing to the high price of camel milk.
Q:

What is the difference between pure camel milk powder and formula camel milk powder?

A:

Pure camel milk powder contains no additives at all, and it has a richer and more mellow taste.
Formulated camel milk powder, on the basis of camel milk, is scientifically proportioned with trace elements needed by the human body according to the needs of different groups of people. It enriches the vitamins and minerals in camel milk. In fact, the formulated powder has a stronger targeted functionality. People can simply choose according to their own situations.
Q:

I heard that camel milk reduces sugar, how effective are your products for diabetics? How long does it take to effect?

A:

Because there are insulin-like ingredients in the composition of camel milk, and Insulin can assist diabetes to lower sugar, the specific effect depends on the individual situation, varying from person to person, depending on the absorption of each person.
Q:

Why choose the EASTBART brand?

A:

EASTBART is a group enterprise integrating camel breeding, dairy product research and development, production, sales and transportation. We can guarantee the quality and safety of every can of products.
Q:

The demand and potential of camel milk powder in the international market.

A:

Camel milk powder, as a special dairy product, does have growth potential in some markets around the world. Here are some potential markets:

a) Middle East region

The demand for camel milk powder is relatively high in the Middle East and North Africa, especially in countries such as the United Arab Emirates, Saudi Arabia, and Oman. The main reason is:

Camels are traditional livestock in these regions and have deep cultural connections.

Camel milk is considered a food with health and therapeutic effects.

These countries have a high demand for dairy products, and the local population has lactose intolerance issues. Camel milk is a good alternative.

b) European market

Some European countries, such as France, Germany, and the UK, are increasingly focusing on healthy eating and special dietary needs. Camel milk is gradually gaining attention in these countries, especially for populations with lactose intolerance and those seeking high nutrient alternatives. Especially with the increasing popularity of organic food and health products, the demand for camel milk has grown.

c) Asian market

There is also a certain market demand in South Asian countries such as India and Pakistan. Many people in South Asia have a long tradition of using camel milk, especially in the field of health. In addition, as more consumers pay attention to healthy diets and immune boosting products, camel milk has gradually become an emerging demand in these markets.

d) The US market

The US market has a certain demand for natural, additive free, functional foods. Camel milk, as a natural and nutritious alternative, has attracted health conscious consumers, especially those who are allergic to milk or lactose intolerant. In addition, some celebrities and health experts have also begun to promote the health benefits of camel milk, driving its market demand.
Q:

Practices of foreign counterparts

A:

In overseas markets, camel milk powder manufacturers usually adopt the following methods:

a) Market positioning

Foreign camel milk powder manufacturers typically position their products as "high-end, healthy, and natural" foods, emphasizing their benefits for the immune system, gastrointestinal health, and lactose intolerance. Some brands may also launch organic or grass fed camel milk powder, which can attract consumers who are more concerned about health and environmental protection.

b) Product Innovation

In order to meet the needs of different consumers, camel milk powder manufacturers will also launch various forms of products. For example, in addition to pure milk powder, we can also introduce:

Supplements containing different nutritional components (such as probiotics, vitamins, etc.).

Organic camel milk powder or different formulas such as sugar free and low-fat, catering to the trend of healthy eating.

c) Certification and labeling

In the international market, certification is a very important part. For example, having labels such as "organic certification" and "non GMO certification" can enhance consumers' trust in the product.
Q:

Cultural adaptation and localization

A:

Understanding and respecting local culture and customs is crucial when entering the international market. for example

In the Middle East market, camel milk has a cultural background, so localized promotion can emphasize its traditional and health values.

In the European and American markets, there can be a greater emphasis on health, nutrition, and the functionality of alternative dairy products.
Q:

Key target audience for camel milk powder

A:

50+middle-aged and elderly people
Diabetes and sub healthy people
High end family and health food users
middle-aged and elderly population
silver economy
children group
High end consumer group
sub-healthy population
Overseas demand logic
Pay attention to immunity, chronic disease management, and gastrointestinal absorption
Severe aging in Europe, America, Japan, and the Middle East
Lactose intolerance, allergic constitution, immune support
High premium acceptance for healthy, organic, and functional products
High stress, low immunity, gastrointestinal problems
Q:

Types of applicable channels for camel milk powder

A:

High end organic supermarkets
Nutritional Channel
Medical and health channels
e-commerce
Gift channel
Gifts from Middle Eastern royalty and high-end enterprises
Q:

Keywords

A:

Functional Nutrition
Immune Support
Digestive Friendly (easily absorbed)
Diabetes Friendly (blood sugar friendly)
Premium Dairy Alternative
Q:

Summary

A:

To successfully enter foreign markets, you need to understand the consumer needs, cultural backgrounds, and potential product positioning of each target market. Meanwhile, by implementing appropriate marketing strategies and localized promotion methods, the brand's exposure and credibility can be enhanced. I hope these suggestions are helpful to you, and I wish your camel milk powder products success in the global market! If you have any other specific questions, please feel free to consult at any time!